White Remoulade

10 ingredients
1 steps

Ingredients

  • 2 cups mayonnaise
  • 1 clove garlic, finely chopped
  • 4 scallions, including some of the green, finely, chopped
  • 1 tablespoon capers, washed, drained, and chopped
  • 1/4 cup finely chopped sour gherkins
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup finely chopped fresh parsley
  • 3 anchovy fillets, mashed
  • Juice of 1/2 lemon

Directions

  1. 1
    In a bowl, whisk together all of the ingredients and chill for 1 hour before serving.

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