Chicken Scala
7 ingredients
3 steps
Ingredients
- 4 skinned and boned chicken breasts
- flour
- vegetable oil
- 1 can beef consomme
- 1/2 to 1 c. sour cream
- black pepper
- grated Parmesan cheese
Directions
-
1Flour chicken breasts and brown in oil. Drain fat from pan and add consomme to chicken; simmer 25 to 30 minutes.
-
2Add 1/2 to 1 cup sour cream to make a creamy sauce. Add several shakes of black pepper.
-
3Put chicken and sauce in baking dish. Sprinkle with cheese and brown under broiler.
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