White Wedding Punch

4 ingredients
5 steps

Ingredients

  • 1 (46 ounce) can pineapple juice, chilled
  • 1 cup white grape juice, chilled
  • 1/2 gallon vanilla ice cream
  • 3 quarts ginger ale, chilled

Directions

  1. 1
    Mix juices together.
  2. 2
    When ready to serve, pour juices into a punch bowl.
  3. 3
    Add 2 scoops of ice cream.
  4. 4
    Pour in ginger ale.
  5. 5
    Stir gently.

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