Whizaroni

7 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 small onion, chopped
  • 12 teaspoon salt
  • 14 teaspoon pepper
  • 14 teaspoon garlic powder
  • 1 cup dry elbow macaroni
  • 1 (8 ounce) jar Cheez Whiz

Directions

  1. 1
    Boil macaroni in salted water as directed on package and drain.
  2. 2
    Brown ground beef and onion in a skillet.
  3. 3
    Add salt, pepper, garlic, cooked macaroni and Cheez Whiz.
  4. 4
    Simmer and stir until cheese is melted.

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