Whole Wheat Bread

9 ingredients
6 steps

Ingredients

  • 2 eggs, beaten
  • 1/2 c. yogurt
  • 2/3 c. warm milk
  • 1/3 c. honey
  • 1/3 c. oil
  • 2 c. whole wheat flour
  • 1 tsp. baking soda
  • raisins (optional)
  • chopped nuts (optional)

Directions

  1. 1
    In a mixing bowl, combine eggs, yogurt and milk.
  2. 2
    Beat thoroughly with a wooden spoon. Add the honey and oil.
  3. 3
    Add the dry ingredients and blend thoroughly.
  4. 4
    Pour into greased muffin tins.
  5. 5
    Bake at 425° for 15 minutes.
  6. 6
    Makes 12 large muffins.

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