Wild Cherry Wine

3 ingredients
3 steps

Ingredients

  • 1 gal. water
  • 2 gal. wild cherries
  • 4 lb. white sugar

Directions

  1. 1
    Put all cherries through meat grinder, then add water and sugar.
  2. 2
    Ferment in stoneware container for 20 days.
  3. 3
    Strain; add more sugar if needed. Ferment for another 3 weeks before serving.

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