Wild Rice

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. wild rice (washed)
  • 5 c. chicken broth
  • 1 1/2 c. shredded celery
  • 3/4 c. chopped onion
  • 1 pimiento, chopped
  • 1 (3 oz.) can drained mushrooms
  • salt
  • fresh pepper

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease a 6-cup casserole dish.
  3. 3
    Place all ingredients except 1 cup broth in the dish and cover tightly. Bake 1 1/2 hours, adding more broth if necessary.
  4. 4
    Serves 6 generously.

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