Wild Rice Chicken
7 ingredients
3 steps
Ingredients
- 1 (6 1/4 oz.) pkg. quick-cooking long grain and wild rice
- 1 c. cooked, chopped chicken
- 1 (8 oz.) can sliced water chestnuts, drained
- 1 c. finely chopped celery
- 1 1/4 c. finely chopped onion
- 1 c. light mayonnaise
- 1 (10 3/4 oz.) can condensed cream of mushroom soup
Directions
-
1Cook rice.
-
2Combine rice with chicken, water chestnuts, celery and onion.
-
3(Mixture can be stored in 1-gallon freezer bag.)
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