Wild Rice Dressing

10 ingredients
8 steps

Ingredients

  • 1 c. wild rice, washed and drained
  • 3 c. water
  • 1 1/2 tsp. salt
  • 1/4 c. butter
  • 1 medium onion, finely chopped
  • 1/2 c. slivered almonds
  • 1/2 lb. fresh mushrooms, sliced
  • 2 Tbsp. minced parsley
  • 1/4 tsp. ground cloves (optional)
  • 1 tsp. seasoned salt

Directions

  1. 1
    Wash rice and soak overnight; drain well.
  2. 2
    Bring water to boil; add salt and rice.
  3. 3
    Drain if necessary.
  4. 4
    Heat butter in skillet, add onion, almonds and mushrooms; saute 3 minutes.
  5. 5
    Blend in parsley, cloves and seasoned salt.
  6. 6
    Mix well.
  7. 7
    Makes approximately 4 cups.
  8. 8
    Delicious with game or domestic fowl, or use as meat accompaniment.

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