Wild Rice Pecan

Directions

1. 1
   In small saucepan, bring 2 1/2 cups of water to a boil and stir in 1/2 teaspoon of the salt and the wild rice.
2. 2
   Lower the heat and simmer 45 minutes.
3. 3
   About halfway through cooking time, bring the remaining water to a boil in a separate saucepan, then add the remaining salt and the long grain rice.
4. 4
   Bring to a boil and lower heat to simmer for about 18 minutes.