Wild Rice Pecan Waffles

Name: Wild Rice Pecan Waffles
Ingredients: 1 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 eggs,; 2/3 cup milk; 1/4 cup canola oil; 1-1/2 cups cooked wild rice; 1/2 cup chopped pecans

8 ingredients

2 steps

Ingredients

1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
2 eggs,
2/3 cup milk
1/4 cup canola oil
1-1/2 cups cooked wild rice
1/2 cup chopped pecans

Directions

1

In a large bowl, combine the flour, baking powder and salt. In a small bowl, whisk the egg yolks, milk and oil. Stir into dry ingredients just until moistened. In another bowl, beat egg whites until stiff peaks form; fold into batter. Fold in the rice and pecans.
2

Bake in a preheated greased waffle iron according to manufacturer's directions until golden brown.