Wild Rice Salad

5 ingredients
3 steps

Ingredients

  • 1 pkg. Uncle Ben's long grain wild rice
  • 1 jar marinated artichoke hearts (do not drain)
  • 1 bunch green onions, sliced
  • 1/2 c. mayonnaise
  • garlic powder to taste

Directions

  1. 1
    Cook rice according to instructions and cool.
  2. 2
    Slice artichoke hearts and onions and add both to rice, including artichoke oil. Add mayonnaise and garlic powder.
  3. 3
    Refrigerate for 2 hours before serving.

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