Wild Rice Salad

9 ingredients
5 steps

Ingredients

  • 4 flowers, broccoli
  • 2 c. red grapes, halved
  • 3/4 c. wild rice
  • 1/2 c. almond slivers
  • 1 c. celery
  • 1/2 c. onions, diced
  • 3/4 c. raisins
  • 1 can crushed pineapple
  • 1 to 1 1/4 c. salad dressing with vinegar

Directions

  1. 1
    Cook raisins for 10 minutes; drain.
  2. 2
    Cook wild rice, drain and cool.
  3. 3
    Cut broccoli into pieces.
  4. 4
    Add grapes, celery, onions, drained pineapple. Stir in dressing (add a little sugar) and let set overnight.
  5. 5
    Add almonds just before serving.

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