Williamsburg Orange Cake

11 ingredients
6 steps

Ingredients

  • 2 1/2 c. flour
  • 1 1/2 c. sugar
  • 1 1/2 tsp. soda
  • 3/4 tsp. salt
  • 1 1/2 c. buttermilk
  • 3/4 c. soft butter
  • 3 eggs
  • 1 1/2 tsp. vanilla
  • 1 c. golden raisins
  • 1/2 c. chopped nuts
  • 1 Tbsp. grated orange rind

Directions

  1. 1
    Measure all ingredients into bowl.
  2. 2
    Blend 1/2 minute on low speed.
  3. 3
    Beat for 3 minutes at high speed, scrape bowl constantly. Pour into pan.
  4. 4
    Bake at 350°.
  5. 5
    (May be made in 9 x 13 x 2-inch pan or tube pan or two 9-inch pans.)
  6. 6
    Bake in 9 x 13-inch pan for 45 to 50 minutes and layers about 30 minutes.

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