Wilted Lettuce Salad

8 ingredients
3 steps

Ingredients

  • 5 bacon slices
  • 1 large head leaf or Boston lettuce
  • 1 medium onion, thinly sliced
  • 1/4 tsp. salt
  • 1/4 c. vinegar
  • 1 1/2 tsp. sugar
  • 1/2 tsp. dry mustard
  • dash of pepper

Directions

  1. 1
    About 30 minutes before serving:
  2. 2
    In large skillet over medium heat, fry bacon slices until crisp.
  3. 3
    Drain on paper towels. Discard all but 1/4 cup bacon drippings from skillet.

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