Wine Biscuits

6 ingredients
2 steps

Ingredients

  • 4 c. flour
  • 1 Tbsp. baking powder
  • 1 c. wine (red or Blush)
  • 1 c. sugar
  • 1 Tbsp. Anisette extract
  • 1 c. oil

Directions

  1. 1
    Mix all ingredients in bowl.
  2. 2
    Take meatball size portion of dough, roll into long strip and twist into a pretzel shape. Continue this method until dough is used up.

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