Wine Slushy
1 ingredients
6 steps
Ingredients
- 12 ounces, fluid Wine
Directions
-
1Pour wine in ice cube trays. Freeze until firm.
-
2Take wine cubes out of tray and place in immersion stick blender or regular blender. Pulse a few times until wine cubes are crushed up and of a slushy-like consistently.
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3Pour into a glass and enjoy on a beautiful sunny day.
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4Notes:
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51. You can use whatever wine type and flavor you prefer.
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62. You can also freeze wine in a loaf pan if no ice cube trays are available. Scrape a fork across the top of frozen wine to make into a slushy.
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