Wonderful Custard

Directions

1. 1
   Heat the milk, sweetening and salt.
2. 2
   Stir the hot milk slowly into the lightly beaten eggs.
3. 3
   Add vanilla.
4. 4
   Pour the mixture into custard cups.
5. 5
   Bake in a moderate oven (350°) in pan of water (1-inch).
6. 6
   Bake until the custards are set or when the blade of a knife comes out clean.
7. 7
   Remove from hot water immediately.
8. 8
   Serve hot or cold.