Word Stew

Name: Word Stew
Ingredients: 1 teaspoon olive oil; 3 garlic cloves, minced; 1 onion, diced; 1 large eggplant, cubed; 1 small acorn squash, peeled and cubed; 1 large zucchini, cubed; 1 12 cups water or 1 12 cups vegetable broth; 3 large tomatoes, cubed; 1 cup dried lentils; salt, to taste; ground black pepper, to taste; 2 teaspoons dried thyme

12 ingredients

6 steps

Ingredients

1 teaspoon olive oil
3 garlic cloves, minced
1 onion, diced
1 large eggplant, cubed
1 small acorn squash, peeled and cubed
1 large zucchini, cubed
1 12 cups water or 1 12 cups vegetable broth
3 large tomatoes, cubed
1 cup dried lentils
salt, to taste
ground black pepper, to taste
2 teaspoons dried thyme

Directions

1

Warm the olive oil in a large pot.
2

Add the onion and garlic and saute until very aromatic.
3

Add the eggplant, squash and zucchini to the pot, stirring until the edges begin to brown.
4

Add the remaining ingredients, stirring well.
5

Bring broth to a boil, then lower heat to a simmer.
6

Leave to simmer uncovered for 15-20 minutes.