Ww Potato Soup # 2

5 ingredients
5 steps

Ingredients

  • 32 ounces O'Brien potatoes, 9 pts
  • 3 (14 ounce) cans fat free chicken broth, 0pts
  • 2 34 ounces country gravy mix, 3pts
  • 3 stalks celery, diced 0 pts
  • 12 cup water

Directions

  1. 1
    Place entire package of potatoes and celery in saucepan.
  2. 2
    Add 2 cans of chicken broth and bring to a boil.
  3. 3
    Mix third can of chicken broth with gravy package and whisk unitil dissolved.
  4. 4
    Add gravy mixture to potatoes, celery and broth, stirring until blended.
  5. 5
    Simmer until hot.

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