Ww Potato Soup # 2
5 ingredients
5 steps
Ingredients
- 32 ounces O'Brien potatoes, 9 pts
- 3 (14 ounce) cans fat free chicken broth, 0pts
- 2 34 ounces country gravy mix, 3pts
- 3 stalks celery, diced 0 pts
- 12 cup water
Directions
-
1Place entire package of potatoes and celery in saucepan.
-
2Add 2 cans of chicken broth and bring to a boil.
-
3Mix third can of chicken broth with gravy package and whisk unitil dissolved.
-
4Add gravy mixture to potatoes, celery and broth, stirring until blended.
-
5Simmer until hot.
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