Ww Zucchini Bread
12 ingredients
9 steps
Ingredients
- 1 14 cups zucchini, Shredded and packed
- 34 cup Splenda granular
- 12 cup brown sugar
- 13 cup unsweetened applesauce
- 1 egg
- 1 teaspoon vanilla
- 1 cup flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 12 teaspoon salt
- 1 teaspoon cinnamon
- 1 12 tablespoons cocoa powder (optional for chocolate zucchini bread) (optional)
Directions
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1Preheat oven to 350 degrees.
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2Place the shredded zucchini into a piece of cheesecloth and squeeze out any liquid (this is very important).
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3Set aside.
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4In a small mixing bowl, combine the Splenda, brown sugar, applesauce, egg and vanilla.
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5In a medium-mixing bowl, combine the flour, baking powder, baking soda, salt and cinnamon.
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6Pour the wet ingredients into the dry ingredients and stir to combine.
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7Fold in the zucchini.
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8Spray a 1-quart loaf pan (I used glass) with butter flavored cooking spray.
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9Pour the mixture into the loaf pan and bake for 40-45 minutes or until a toothpick inserted into the middle comes out clean.
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