Yankee Doodle Dandy Pie

Name: Yankee Doodle Dandy Pie
Ingredients: 1 (3 1/2 oz.) pkg. vanilla pudding mix; 8 oz. cream cheese, softened; 1/2 tsp. vanilla; whipped cream; 1 graham cracker pie crust (8-inches); 20 to 25 strawberries, hulled; 1 pt. blueberries

7 ingredients

8 steps

Ingredients

1 (3 1/2 oz.) pkg. vanilla pudding mix
8 oz. cream cheese, softened
1/2 tsp. vanilla
whipped cream
1 graham cracker pie crust (8-inches)
20 to 25 strawberries, hulled
1 pt. blueberries

Directions

1

Prepare pudding mix according to package directions.
2

Remove from heat and beat in cream cheese and vanilla until mixture is smooth.
3

Pour filling into crust.
4

Refrigerate 3 hours or overnight.
5

Arrange strawberries in circle around outer edge of pie.
6

Place one strawberry in center of pie.
7

Fill in remaining area with blueberries.
8

Serve with whipped cream if desired.