Ye Ole Dump Cake
5 ingredients
5 steps
Ingredients
- 1 (20 oz.) can crushed pineapple in juice
- 1 can cherry pie filling
- 1 (2 layer) yellow cake mix
- 1/2 c. chopped nuts
- 1/4 c. butter, cut in small pieces
Directions
-
1Dump pineapple and juice into a (9 x 11 or 13-inch) baking dish.
-
2Add cherry pie filling, spreading evenly over pineapple. Sprinkle dry cake mix over fruit.
-
3Top with nuts and butter.
-
4Bake in 350° oven for 1 hour or until brown.
-
5Serve with whipped cream or ice cream.
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