Yeast Biscuits

8 ingredients
7 steps

Ingredients

  • 4 to 5 c. flour
  • 2 c. buttermilk
  • 2/3 c. shortening
  • 2 tsp. baking powder
  • 3 Tbsp. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 1 pkg. dry yeast

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Cut in shortening.
  3. 3
    Add buttermilk.
  4. 4
    After this is well mixed, add 1 package of dry yeast that has been dissolved in 1/4 cup warm water.
  5. 5
    Mix well.
  6. 6
    Cover and store in refrigerator.
  7. 7
    Keep at least overnight before using.

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