Yeast Rolls

6 ingredients
3 steps

Ingredients

  • 2 c. flour (self-rising)
  • 2 Tbsp. sugar
  • 1 Tbsp. shortening (heaping)
  • 1 pkg. yeast
  • 1/4 c. milk
  • 3/4 c. warm water

Directions

  1. 1
    Mix yeast in warm water and pour over other ingredients.
  2. 2
    Mix together and pat out to roll size.
  3. 3
    Let rise in pan for 30 minutes.

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