Yeast Rolls

7 ingredients
5 steps

Ingredients

  • 2 c. warm water
  • 2 pkg. dry yeast
  • 2 tsp. salt
  • 1/2 c. sugar
  • 1/4 c. oil
  • 1 egg, well beaten
  • 6 c. all-purpose flour

Directions

  1. 1
    Mix warm water and yeast together until dissolved.
  2. 2
    Stir in sugar, salt, oil and egg.
  3. 3
    Add flour, 1 cup at a time, mixing well.
  4. 4
    Do not knead.
  5. 5
    Let rise until double in size.

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