Yeast Rolls

6 ingredients
6 steps

Ingredients

  • 4 1/2 c. self-rising flour
  • 1 1/2 c. milk
  • 2 eggs
  • 1/2 c. sugar
  • 1/2 c. Crisco
  • 2 pkg. yeast

Directions

  1. 1
    Heat Crisco and milk together; add yeast.
  2. 2
    Mix remaining ingredients together.
  3. 3
    Let rise.
  4. 4
    Roll out on floured surface. Cut out.
  5. 5
    Let rise again.
  6. 6
    Bake at 350° until lightly browned.

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