Yoder Chicken Pie

8 ingredients
4 steps

Ingredients

  • 1 fryer, cooked and cut up
  • 1 1/2 c. dry rice
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 2 boiled eggs, sliced
  • 1 stick margarine
  • 2 1/2 to 3 c. broth
  • pepper

Directions

  1. 1
    Place cooked chicken in bottom of well-greased 9 x 13-inch baking dish.
  2. 2
    Add rice.
  3. 3
    Heat and mix well together the soups, broth and margarine; pour over rice.
  4. 4
    Add sliced eggs on top. Cover with foil and bake for 30 to 40 minutes at 350°.

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