Yogurt Pops

Directions

1. 1
   Mix sweetener with 3/4 cup water.
2. 2
   Mix gelatin with remaining water in saucepan.
3. 3
   Let stand 2 minutes.
4. 4
   Heat until gelatin in dissolved; remove from heat.
5. 5
   Use blender to process all together, may have to do this in batches.
6. 6
   Put into 3oz paper cups, insert popsicle sticks.
7. 7
   Freeze.