Yorkshire Pudding

5 ingredients
3 steps

Ingredients

  • 1 c. sifted flour
  • 1/2 tsp. salt
  • 2 eggs, well beaten
  • 1 c. milk
  • 1/4 c. (4 Tbsp.) hot drippings

Directions

  1. 1
    Pour hot drippings in loaf pan.
  2. 2
    Sift flour and salt together. Gradually stir in combined milk and eggs and beat until smooth. Pour in loaf pan.
  3. 3
    Bake at 450° for 25 to 30 minutes.

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