Yummy Cheese Soup

9 ingredients
6 steps

Ingredients

  • 4 potatoes, peeled and chopped fine
  • 1 carrot, peeled and chopped fine
  • 1 large onion, chopped fine
  • 2 c. chicken broth
  • 1/4 c. melted margarine
  • 3 Tbsp. flour
  • 2 c. milk
  • salt and pepper to taste
  • 2 c. grated sharp cheese

Directions

  1. 1
    Combine first 4 ingredients in large saucepan.
  2. 2
    Simmer, loosely covered, for 15 minutes.
  3. 3
    Blend margarine and flour in saucepan. Whisk in milk gradually until smooth.
  4. 4
    Add cheese.
  5. 5
    Cook over low heat until melted, stirring constantly.
  6. 6
    Add salt and pepper.

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