Yummy Mint Brownies

2 ingredients
5 steps

Ingredients

  • 1 pkg. (family size) brownies
  • 15 to 20 chocolate-covered peppermint patties, broken into fourths

Directions

  1. 1
    Bake brownies according to package directions, but remove a few minutes before finished.
  2. 2
    Sprinkle broken mint bits on top, spacing evenly.
  3. 3
    Return to oven for remainder of baking time, to allow mints to soften.
  4. 4
    Remove from oven and immediately spread melted mints with a table knife.
  5. 5
    Cool completely before cutting.

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