Zesta Dessert

Name: Zesta Dessert
Ingredients: 40 soda crackers; 1/2 c. butter; 4 egg whites; 1/2 pt. whipping cream; 2 tsp. powdered sugar; 1 c. sugar; 1/2 tsp. vanilla; pinch of salt; 1 can pie filling (cherry, raspberry, blueberry)

9 ingredients

9 steps

Ingredients

40 soda crackers
1/2 c. butter
4 egg whites
1/2 pt. whipping cream
2 tsp. powdered sugar
1 c. sugar
1/2 tsp. vanilla
pinch of salt
1 can pie filling (cherry, raspberry, blueberry)

Directions

1

Combine crackers with butter and press on bottom of 9 x 13-inch baking pan, reserving 1/4 cup for topping.
2

Beat egg whites until stiff peaks form, then gradually add sugar, salt and vanilla.
3

Spread egg white mixture over cracker crumbs.
4

Bake in a 325° oven 10 to 15 minutes.
5

Cool.
6

Spread pie filling over top. Beat whipping cream until stiff.
7

Add powdered sugar.
8

Spread pie filling and refrigerate.
9

Cut into squares to serve.