Zesty Carrots

8 ingredients
6 steps

Ingredients

  • 6 large carrots
  • 2 Tbsp. grated onion
  • 2 Tbsp. horseradish
  • 1/2 c. mayonnaise
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 c. water
  • 1/4 c. buttered bread crumbs

Directions

  1. 1
    Cut carrots into thin strips.
  2. 2
    Cook until tender in salted water.
  3. 3
    Place in 6 x 10-inch baking dish.
  4. 4
    Mix together rest of the ingredients (except crumbs) and pour over carrots.
  5. 5
    Sprinkle with crumbs.
  6. 6
    Bake at 375° for 15 minutes.

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