Zesty Ham Croissant

Name: Zesty Ham Croissant
Ingredients: 60 each croissants, split; 2 qt. GREY POUPON Bistro Sauce; 60 each leaf lettuce; 10 slices Medium tomatoes, each cut into 6 slices; 1-3/4 gal. CARVING BOARD Ham Bulk with Natural Juices, shaved; 60 slices KRAFT Pasteurized Process Swiss Cheese Slice

6 ingredients

6 steps

Ingredients

60 each croissants, split
2 qt. GREY POUPON Bistro Sauce
60 each leaf lettuce
10 slices Medium tomatoes, each cut into 6 slices
1-3/4 gal. CARVING BOARD Ham Bulk with Natural Juices, shaved
60 slices KRAFT Pasteurized Process Swiss Cheese Slice

Directions

1

For each serving: Spread each cut side of croissant with 1 Tbsp.
2

of the bistro sauce.
3

Place 1 lettuce leaf, 1 tomato slice, 3 oz.
4

ham and 1 process cheese slice on bottom half of croissant; cover with top half of croissant.
5

Serve immediately.
6

Or, wrap individually and store in refrigerator up to 4 hours.