Zesty Zucchini

7 ingredients
3 steps

Ingredients

  • 2 tablespoons olive oil
  • 4 medium zucchini, cut into 1/2 inch dice
  • 2 scallions, cut into 1/2 inch lengths
  • 2 garlic cloves, minced
  • 1/4 cup salsa
  • 1 dash salt
  • 1 tablespoon queso fresco or 1 tablespoon grated romano cheese

Directions

  1. 1
    In a large skillet, heat oil over medium heat. Add zucchini, scallions and garlic.
  2. 2
    Cook, stirring, until zucchini is crisp-tender, about 3 minutes.
  3. 3
    Add salsa and salt and cook 1 minute. Transfer to a warm serving bowl. Sprinkle with cheese and serve.

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