Zippy Meat Balls

9 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground chuck
  • 3/4 c. oatmeal
  • 1/2 c. milk
  • 3 small onions, chopped
  • 1 1/2 tsp. salt
  • 1 c. catsup
  • 1/4 c. vinegar
  • 1/2 c. water
  • 4 Tbsp. brown sugar

Directions

  1. 1
    Combine beef, oatmeal, milk, 2 of the onions and salt.
  2. 2
    Form into balls. Roll in flour and brown. Put into casserole. Combine catsup, vinegar, water, sugar and other onion.
  3. 3
    Pour over meat balls.
  4. 4
    Bake 1 hour at 350°.

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