Zucchini Bread
14 ingredients
8 steps
Ingredients
- 3 eggs
- 2 c. firmly packed brown sugar
- 1 c. vegetable oil
- 2 c. grated zucchini
- 1 tsp. vanilla
- 3 c. flour
- 1 c. chopped walnuts
- 3 tsp. cinnamon
- 1/4 tsp. allspice
- 1 tsp. salt
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/4 tsp. cloves
- 1 tsp. nutmeg
Directions
-
1Beat eggs until thick and lemon colored.
-
2Gradually beat in sugar.
-
3Stir in oil, then zucchini and vanilla.
-
4Stir baking soda and baking powder.
-
5Add to egg mixture, mixing only until all ingredients are moistened.
-
6Pour into 2 (9 x 5 x 3-inch) baking pans.
-
7Bake 1/2 hour at 350°, then 1/2 hour at 325°.
-
8Makes two loaves.
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