Zucchini Bread

Name: Zucchini Bread
Ingredients: 2 c. sugar; 1 c. vegetable oil; 3 eggs; 2 tsp. vanilla; 2 c. shredded zucchini; 1/2 c. applesauce; 1/4 c. plus 1 Tbsp. orange juice; 3 c. flour; 2 tsp. soda; 1/4 tsp. baking powder; 1 tsp. salt; 1 1/2 tsp. cinnamon; 3/4 tsp. nutmeg; 1 c. pecans, chopped

14 ingredients

5 steps

Ingredients

2 c. sugar
1 c. vegetable oil
3 eggs
2 tsp. vanilla
2 c. shredded zucchini
1/2 c. applesauce
1/4 c. plus 1 Tbsp. orange juice
3 c. flour
2 tsp. soda
1/4 tsp. baking powder
1 tsp. salt
1 1/2 tsp. cinnamon
3/4 tsp. nutmeg
1 c. pecans, chopped

Directions

1

Combine sugar, oil, eggs and vanilla in large bowl. Beat on medium speed.
2

Add zucchini, applesauce and orange juice; stir well. Combine next 5 ingredients and add to zucchini mixture.
3

Add chopped pecans.
4

Pour into Bundt pan.
5

Bake at 350° for 1 hour and 10 minutes or done when tested.