Zucchini Bread

11 ingredients
7 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. oil
  • 1 Tbsp. vanilla
  • 2 c. grated zucchini
  • 2 c. flour
  • 1 Tbsp. cinnamon
  • 2 tsp. baking soda
  • 1/4 tsp. baking powder
  • 1 c. chopped nuts or raisins (may use 1/2 c. each)
  • 1 tsp. salt

Directions

  1. 1
    Beat egg until frothy.
  2. 2
    Beat in sugar, oil and vanilla.
  3. 3
    Beat until lemon colored; stir in zucchini.
  4. 4
    Mix together and add flour, cinnamon, baking soda, salt and baking powder.
  5. 5
    Pour into 2 greased and floured 9 x 5 loaf pans.
  6. 6
    Bake at 350° for about 1 hour.
  7. 7
    Cool in pans for 10 minutes, then finish cooling on rack.

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