Zucchini Bread

Name: Zucchini Bread
Ingredients: 3 eggs; 1 cup oil; 2 cups sugar; 2 teaspoons vanilla; 2 cups shredded zucchini; 8 12 ounces crushed pineapple, drained; 3 cups flour; 2 teaspoons baking soda; 12 teaspoon baking powder; 1 teaspoon salt; 1 12 teaspoons cinnamon; 34 teaspoon nutmeg; 1 cup nuts; 1 cup raisins

14 ingredients

5 steps

Ingredients

3 eggs
1 cup oil
2 cups sugar
2 teaspoons vanilla
2 cups shredded zucchini
8 12 ounces crushed pineapple, drained
3 cups flour
2 teaspoons baking soda
12 teaspoon baking powder
1 teaspoon salt
1 12 teaspoons cinnamon
34 teaspoon nutmeg
1 cup nuts
1 cup raisins

Directions

1

Beat eggs until thick & foamy, add oil, sugar & vanilla & mix.
2

add zucchini & pineapple mix well.
3

Separately mix flour baking soda, baking powder, salt, cinnamon, & nutmeg, Add to wet mixture.
4

Stir in nuts & raisins.
5

Pour into 2 greased & floured pans and bake at 350 degree oven for 1 hour or until golden brown.