Zucchini Bread
14 ingredients
2 steps
Ingredients
- 3 eggs
- 1 c. oil
- 2 c. sugar
- 2 tsp. vanilla
- 3 c. flour
- 2 tsp. baking soda
- 3/4 tsp. nutmeg
- 1/4 tsp. baking powder
- 2 c. shredded, unpeeled zucchini
- 1 can crushed pineapple, drained (8 1/4 oz.)
- 1 1/2 tsp. salt
- 1 c. chopped dates
- 1 c. chopped pecans
- 1 1/2 tsp. cinnamon
Directions
-
1Beat eggs, oil, sugar and vanilla until thick. Stir remaining ingredients and mix well.
-
2Pour into 2 greased large loaf pans. Bake at 350° for 1 hour or until toothpick comes out clean.
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