Zucchini Casserole

10 ingredients
3 steps

Ingredients

  • 1 medium zucchini, peeled and cubed
  • 1 lb. ground beef
  • 1/4 green pepper, chopped
  • 1/2 c. celery, chopped
  • 1 c. bread crumbs
  • 1 can mushroom soup
  • 1 large onion, diced
  • 1 c. grated cheese
  • 3 Tbsp. margarine
  • salt and pepper to taste

Directions

  1. 1
    Brown together ground beef, onion, green pepper, and celery. Place meat mixture, cheese, zucchini, and soup in alternate layers in casserole dish.
  2. 2
    Top with bread crumbs.
  3. 3
    Dot with margarine. Bake at 350° for 35 minutes.

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