Zucchini Casserole
6 ingredients
7 steps
Ingredients
- 1 pkg. chicken Stove Top stuffing
- 6 c. diced zucchini
- 3 c. chopped carrots
- 1 can cream of mushroom soup
- 1 chopped onion
- 1 stick oleo
Directions
-
1Saute zucchini, carrots and onion in oleo (approximately 5 minutes).
-
2Add sour cream, soup and 1 can of water.
-
3Mix stuffing mix as directed on package.
-
4Stir in other ingredients.
-
5Pour into 9 x 13-inch pan.
-
6Sprinkle 1 cup dry stuffing mix.
-
7Bake at 350° for 45 to 50 minutes.
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