Zucchini Casserole

7 ingredients
7 steps

Ingredients

  • 5 c. sliced zucchini
  • 3/4 c. onion, chopped
  • 1 can cream of mushroom soup
  • 1/3 c. milk
  • 1 egg, beaten
  • 1 box Stove Top stuffing mix
  • approximately 2 c. Cheddar cheese, grated

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a skillet, saute onion and zucchini in margarine for approximately 10 minutes (zucchini should be firm).
  3. 3
    In a large bowl, combine contents from 1 box of Stove Top stuffing mix, soup, milk and egg and mix together.
  4. 4
    Add zucchini and onion to mixture.
  5. 5
    Put in 2-quart casserole dish and top with cheese.
  6. 6
    Bake at 350° for 45 minutes to 1 hour.
  7. 7
    Cool for 10 minutes and serve.

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