Zucchini Coffee Cake

12 ingredients
6 steps

Ingredients

  • 3 cups flour
  • 1-1/2 cups sugar
  • 1 tsp cinnamon
  • 1 tsp salt
  • 1 tsp baking powder
  • 3/4 tsp baking soda
  • 3 eggs
  • 1 cup oil
  • 1 cup drained, crushed pineapple
  • 2 cups unpeeled zucchini, shredded
  • 1 cup chopped nuts
  • 1 cup raisins

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Beat eggs and oil; add pineapple and shredded zucchini.
  3. 3
    Stir in dry ingredients until moistened.
  4. 4
    Turn into 9 x 13 x 2-inch pan.
  5. 5
    Sprinkle topping.
  6. 6
    Bake at 350 for 45 minutes to one hour.

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