Zucchini Dressing Casserole

Name: Zucchini Dressing Casserole
Ingredients: 2 lb. zucchini; 1/4 c. onion; 1/2 lb. sausage; 1 c. sour cream; 1 can cream of chicken soup; 1 c. grated carrot; 8 oz. pkg. seasoned stuffing mix (4 c.); 1/2 c. melted margarine; 1 c. grated cheese (1/2 Mozzarella and 1/2 Cheddar)

9 ingredients

7 steps

Ingredients

2 lb. zucchini
1/4 c. onion
1/2 lb. sausage
1 c. sour cream
1 can cream of chicken soup
1 c. grated carrot
8 oz. pkg. seasoned stuffing mix (4 c.)
1/2 c. melted margarine
1 c. grated cheese (1/2 Mozzarella and 1/2 Cheddar)

Directions

1

Cook zucchini and onion in salted water for 5 minutes; drain. Brown sausage and drain.
2

Combine sour cream, soup, zucchini and carrots.
3

Add margarine to dressing.
4

Layer 1/2 of dressing in bottom of 9 x 13-inch pan or 1 1/2-quart casserole.
5

Pour vegetables over and sprinkle sausage on.
6

Add remaining dressing and bake at 350° for 30 minutes.
7

Sprinkle top with 1 cup grated cheese; return to oven to melt.