Zucchini Monterey

Name: Zucchini Monterey
Ingredients: 1 lb. browned ground beef; 1 small chopped onion; 4 diced zucchini; 3 c. cooked rice; 1 can chopped green chilies; 1 tsp. salt; 2 cloves minced garlic; 1/2 tsp. chili powder; 2 diced tomatoes; 2 c. grated Monterey Jack cheese; 1 c. sour cream; corn chips, crushed

12 ingredients

3 steps

Ingredients

1 lb. browned ground beef
1 small chopped onion
4 diced zucchini
3 c. cooked rice
1 can chopped green chilies
1 tsp. salt
2 cloves minced garlic
1/2 tsp. chili powder
2 diced tomatoes
2 c. grated Monterey Jack cheese
1 c. sour cream
corn chips, crushed

Directions

1

Brown the ground beef with the onion, then add the zucchini and cook until tender, then add rice, green chilies, salt, garlic, chili powder, tomatoes, cheese and sour cream.
2

Mix all together and put in a 9 x 13-inch pan.
3

Cover with crushed corn chips. Bake at 350° for 20 minutes.