Zucchini Soup
15 ingredients
5 steps
Ingredients
- 1 lb. Italian sausage
- 4 c. chopped zucchini
- 2 c. chopped celery
- 2 (28 oz.) cans tomatoes
- 1 can tomato soup
- 1 can water
- 2 tsp. salt
- 1 tsp. Italian seasoning
- 1 tsp. sugar
- 1/2 tsp. basil
- 1/2 tsp. oregano
- 1/4 tsp. garlic powder
- 1 c. red wine (optional) or 1/2 c. water
- 2 c. green and red peppers
- grated cheese
Directions
-
1Cook celery and sausage.
-
2Add rest of ingredients except peppers.
-
3Cook 20 minutes.
-
4Add peppers and cook 10 minutes longer.
-
5Serve with grated cheese on top; serve with warm bread. This is delicious.
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