Zucchini Soup

9 ingredients
5 steps

Ingredients

  • 2 lbs zucchini, unpeeled and coarsely grated
  • 1 medium onion, Minced
  • 1 garlic clove, Minced
  • 1 tablespoon butter or 1 tablespoon margarine
  • 2 cups hot water
  • 2 chicken bouillon cubes
  • 12 teaspoon lemon juice
  • 1 teaspoon salt
  • 1 tablespoon chopped chives

Directions

  1. 1
    Combine Zucchini, onion, garlic and butter in frying pan.
  2. 2
    Saute slowly while covered for about 10 minutes or until soft.
  3. 3
    Add water, chicken bouillon cubes, lemon juice and salt.
  4. 4
    Heat.
  5. 5
    Stir in Chives.

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